Regular and high coffee drinking may reduce the risk of liver cancer by as much as 55%. A new study in Europe has found a strong link between the consumption of coffee and a lower risk of developing liver cancer.
Liver cancer is the sixth most commonly diagnosed cancer in the world, and the third most common cause of death from cancer. The highest incidences of liver cancer are found in east and southeast asia, where coffee consumption is significantly less frequent than that of other parts of the world, such as Southern Europe.
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